Product Detail

Garlic & Herb Spatchcock Chicken

£5.00

EACH

A fresh garlic & herb glazed spatchcock chicken sat upon a delicious garlic yoghurt sauce.

Life made a little bit easier with us at Vic Hopkins & Son Family Butcher

OVEN READY GARLIC & HERB SPATCHCOCK CHICKEN

A tray of Oven Ready Garlic & Herb Spatchcock Chicken is 2-3 servings

Storage

SUPPLIED FRESH

SUITABLE FOR HOME FREEZING

Freeze on day of purchase – Store between -18°C to -25ºC.

Freezer shelf life is 9 months from purchase.

Defrost in refrigerator for 8-12 hours before cooking.

Once defrosted store between 0 – 5°C. Use within 24 hours.

Do NOT re-freeze once defrosted.

Cooking

From chilled:

The foiled trays the Garlic & Herb Spatchcock Chicken are supplied in are for oven cooking only. NOT SUITABLE FOR MICROWAVE COOKING.

Oven: Preheat oven to 190ºC / Gas Mark 5.  Cover tray with a layer of kitchen foil and cook in oven for 70-80 minutes. Remove layer of kitchen foil and cook in the oven for a further 10 minutes.

Leave to rest for 5 minutes before serving

 

**THESE COOKING INSTRUCTIONS ARE GUIDELINES ONLY**

THIS PRODUCT MUST BE COOKED THOROUGHLY PRIOR TO CONSUMPTION

If you have a temperature probe then use it to check chicken is above 74°C.

If 74°C is not reached then cook for further 3 mins and check temperature again. Repeat this process until 74°C is reached

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